What makes this salad so inviting is the combination of greens - different colors and slightly different taste offerings. And when they're tossed with Gorgonzola, walnuts, crisp nuggets of apple, and raspberry vinaigrette, there 's nothing better.
| Prep Time: | 10m |
| Ready in: | 10m |
| Yield: | 4 servings |
| Ingredients | |
| 8 ounces mixed salad greens 3/4 cup chopped walnuts 8 ounces Gorgonzola cheese, crumbled 2 tart green apples, cored and diced 1/2 (8 ounce) bottle raspberry vinaigrette salad dressing | |
- In a large bowl, combine salad greens, walnuts, cheese, and apples. Toss with raspberry vinaigrette, and serve.
| Nutrition Information Servings Per Recipe: 4 | ||||||||
| Amount Per Serving | ||||||||
| Calories: | 414 cal | Total Fat: | 30.8 g | Cholesterol: | 60 mg | |||
| Sodium: | 913 mg | Carbohydrates: | 22.7 g | Fiber: | 4 g | |||
| Protein: | 16.5 g | |||||||
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